A Perpetual Food Tour

A Couple of Cooking Comrades in a Cavalcade of Culinary Capers.

Recipes

Baking

Classic Buttermilk Pancakes
Homemade Pizza

 

Salad

Two Rainbow Salads
Eggplant Parmesan Salad

Soup

Mushroom, Butternut Squash, and Lima Bean Stew

Pasta

Vegetable Lasagna
Skillet Gnocchi with Spinach and White Beans

Seafood

Seared Salmon with One-Pan Sauce
Crawfish Potato Salad
Trout Giambelluca

Vegetables

Aunt Katie's Stuffed Tomatoes
Greek-Style Vegetable Casserole

 Dessert

Tres Chic Tres Leches Cake
Flag Cake
Semifreddo

Coming Soon:



Spicy Cajun Shrimp


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  • ▼  2013 (19)
    • ▼  November (2)
      • Sweet Potatoes with Praline Sauce
      • Fall Salad with Pear and Pomegranate Seeds
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  • Elizabeth Desimone
  • JuniusWitcher
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